HOW TO MAKE PLANTAIN CAKE
For the last recipe of the plantain recipe series, we will be making something very simple, new, budget friendly and very tasty. The name might be distract you but when you check it out, you will be amazed how things turned out to be. Guys, let's make plantain cake.
PREPTIME: 5 minutes COOKTIME: 5minutes: SERVE: 2 people.
INGREDIENTS
2 ripe plantains (mashed).
3 fresh pepper (chopped).
1 small sized onion (chopped).
1 small sized garlic (crushed).
1 small rhizome of ginger (chopped)
1 small sized raw eggs.
salt to taste.
Oil for frying.
COOKING
1. In a bowl, mix the mashed plantain, salt, chopped pepper, crushed garlic, chopped ginger together and break in the egg. Mix together and set aside.
2. Pour little oil inside a pan, and shallow fry the plantain cake mix. You can fry it all at once yo that sharp guy in the kitchen. But you can fry in batch if you are serving other.
3. When it turns golden brown on both sides, its done.
Enjoy with bread, tea, or anything you wish.
Feel free to share your view about this recipe.
Comments
Post a Comment